Impact of Sustainable Agricultural Practices on Cereal Productivity in Al-Jufrah, Libya
Keywords:
Integrated Crop Management, ; Maize Crop, Sustainable Agriculture, Food Security, Wheat CropAbstract
This study aims to investigate the impact of sustainable agriculture practices, particularly Integrated Crop Management (ICM), on cereal productivity in Libya during 2024. The study adopts a descriptive-analytical approach, collecting secondary data from official statistics, reports of the Ministry of Agriculture, and the National Council for Economic and Social Development, along with primary data from surveys distributed to farmers and experts. The results indicate that adopting ICM practices positively affects cereal productivity and enhances resource efficiency, while mitigating the negative environmental impacts of conventional agriculture. The study also highlights challenges in implementing these practices in the Libyan context, such as weak agricultural extension infrastructure, lack of awareness and knowledge, and high input costs. Based on the findings, the study provides practical recommendations to promote the adoption of Integrated Crop Management in Libya, including intensive training programs, development of extension infrastructure, reducing reliance on chemical inputs, and benefiting from successful international experiences.

